I’ve been visiting Raymund’s blog at Ang Sarap for quite a while now and he’s got the most interesting food in every post. Raymund, his wife and their daughter all help out to make Ang Sarap the popular blog that… Continue Reading
Aeons ago I met Karen Burns-Booth via Twitter. It was a rainy Monsoon day in 2011 (seems as if the isolated rainy season helped me to make some great friends!) and at the time I was new to blogging and… Continue Reading
Mary Frances from the food blog Love – the Secret Ingredient and I have been blogging pals for a while now and the food she puts on her table would be very happy over at my place. Some people really… Continue Reading
There are a few food bloggers out there that I will never forget and Liz Berg from That Skinny Chick Can Bake is one of them. Right at the beginning of my food blogger journey back in 2011, I kept… Continue Reading
Honestly, just looking at this smile is enough to boost my day. If you don’t know Chris Scheuer, blogger from The Café Sucré Farine, you should because her smile might do it for you too. But wait, there’s more. I’m… Continue Reading
Sanjeeta kk from litebite.in was one of the first food bloggers I couldn’t get enough from. I was inspired and ultimately impressed by her recipes and the amount of knowledge I gained after each visit. Sanjeeta was, and still is,… Continue Reading
When I started out my food blogging journey back in 2011, I had no clue that there where other bloggers based in Goa, India! One day, I was trying to find my way in Facebook, I noticed a lady with… Continue Reading
Anyone who comes in contact with Sally Newton from Bewitching Kitchen instantly knows they’ve met someone very special. Not only is she a very inspiring cook and baker, she’s incredibly talented in many other ways. Sally and her husband Phil… Continue Reading
All the dramas from 2013 appear to be over for both Helene and I. My health is better, the “olds” as we lovingly call my husband’s parents are seemingly settled and Helene’s business venture seems well on its way. I… Continue Reading